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Drinks to go.
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Chocolate Guinness Floats! Place 1-2 scoops of chocolate ice cream in a tall glass. Then pour the Guinness over the top and serve! #Beer
Cereal Martinis - now on the Saturday morning menu at Lola's in Los Angeles. What a way to combine a hazy breakfast with a morning-after brunch. Marshmellow vodka with Lucky Charms floating on top. Or try chocolate vodka with Reese's Puffs. Ah to be a kid again.
Harry Potter Cocktails Luna Lovegood -8 mint leaves -1.5 oz unaged corn whiskey (suggest to use Georgia Moon) -1 oz fresh-squeezed lemon juice -.75 oz simple syrup Place the mint and simple syruo in your shaker and muddle. Add the lemon juice and moonshine, fill the shaker with ice, an shake and strain into an ice-filled glass.
Harry Potter Cocktails Draco Malfoy -2 oz gin (or vodka, if you prefer) -1/2 oz dry vermouth -1/2 oz pickle juice (use the juice of a jar of Claussen Kosher Dill sandwich slices, which are the very best pickles.) Stir (or shake) all ingredients together with ice. Strain into a chilled martini glass. Drink deeply. Think evil thoughts. (Here is a brilliant idea: rim the martini glass with salt so that it will really bring out the savory flavors in this drink.)
Harry Potter Cocktails Neville Longbottom -1.5 oz tea-infused gin -1 oz Pimm's -.75 oz fresh-squeezed lemon juice -.75 oz simple syrup Combine all ingredients in a shaker. Shake and strain into an ice-filled glass.
Harry Potter Cocktails Severus Snape -1.5 oz Cruzan Blackstrap Rum -.5 oz falernum (I used Fee's) -.5 oz Fernet Branca -dash of lavender bitters (I used the Bar Keep Lavender Spice variety.) Combine all ingredients in a mixing glass over ice. Stir for thirty seconds, allow to sit for thirty seconds (I'm warning you - this one is strong), and strain into a cocktail glass.
Harry Potter Cocktails Hermione Granger -1.5 oz sloe gin (Get the Plymoth. Usually I'm not a big pusher of top-shelf liquors, but trust me: you need the Plymoth. Use the cheap sloe gin and this cocktail will taste like medicine.) -1 oz gin -.75 oz Pama pomegranate liqueur -.5 oz red grapefruit juice (Rio star!) -1.5 oz brut champagne Combine the ingredients in a pint glass full of ice. Stir lovingly for 30 seconds (or more), and then strain into a cocktail glass.
Harry Potter Cocktails Ron Weasley -1.5 oz rye whiskey -.75 oz cherry brandy (I used cherry heering.) -.5 oz campari -.5 oz sweet vermouth -1.0 oz fresh-squeezed orange juice Directions: same as the Hermione. Make sure you give the ice plenty of time to melt. This one is potent.
Harry Potter Cocktails The Harry Potter -1 oz vodka -1 oz dark creme de cacoa -1 oz butterscotch schnapps -1/2 oz heavy cream -1/2 tsp absenthe Combine the ingredients in a pint glass full of ice. Stir lovingly for 30 seconds (or more), and then strain into a cocktail glass.
Ice Bucket Lantern for night time cocktailing. Cool!
What a way to cap off the night! The Bourbon Cart at Bourbon Steak Restaurant, Westin St. Francis Hotel at Union Square
Burnin’ for You Bloody Mary...available at iNG, 951 W Fulton Market, Chicago, IL 60607 The foundation is pretty straightforward: tomatoes, onions, celery salt, paprika, something kind of spicy and something kind of salty are all pureed. Sunday Morning Brunch 101 stuff. But then there’s that vodka. The linchpin. A linchpin that tastes like it was imbued with the Spanish version of a Slim Jim. Chorizo.
Easy double pour for you and your lady.